Red wine from Bordeaux is a wine with a pedigree and Bordeaux-Undiscovered are well-respected specialists in sourcing some of the best claret you will ever taste. Tracking down wine from lesser known chateaux and from Bordeaux appellations that slip under the radar can lead to some great discoveries. With over 30 years in the business of trading fine wines and claret we are experts in the business.
Showing 1–24 of 59 results
Pech Notre Dame Merlot 2013£5.99
Soft and well balanced Merlot. Pure flavours of warm blackberry, raspberry, redcurrant and blueberry with subtle scents of spice, sweet anise and black pepper. Gentle tannins and a long and elegant finish.
100% Merlot. 13% abv.
Jean Baptiste Audy Cabernet Sauvignon 2011£6.49
Classic Cabernet Sauvignon. Full bodied, well balanced, smooth and supple. Flavours of ripe blackcurrants and blackberries with warm notes of cinnamon and black pepper, and a touch of liquorice.
100% Cabernet Sauvignon. 13.5% abv. 75cl
Jean Baptiste Audy Merlot 2011£6.49
Classic Merlot. Full bodied, fruit driven and aromatic with mellow tannins. With notes of soft ripe black cherries, damsons, blackberries and a hint of violets this is a wine with an Old World charm.
13.5% abv. 75cl
Cuvee de Jean Baptiste Audy£6.49
Old Style Claret. Captivating and full of character this historical Claret has intense aromas, good backbone and smooth, soft tannins. Flavours of rich blackberry compote, ripe dark plums, black cherry and black pepper with hints of tobacco and mint.
% Merlot, 15% Cabernet Sauvignon & 15% Syrah. 12.5% abv. 75 cl
Le Chapitre, Pinot Noir, Val de Loire 2014 – Gold Medal£6.99
Pure, fine Pinot Noir from the Loire Valley. Remarkably fresh and beautifully structured. Flavours of morello cherry, kirsch and mocha with overtones of pepper, earl gray tea and forest floor. Polished, soft tannins and lovely balance. Vibrant and full of finesse.
100% Pinot Noir. 12% abv. 75cl.
Montagnac Merlot 2013£6.99
Old World Merlot. Well balanced, silky and complex with lovely perfumed black cherry aromas and a note of dark chocolate. A whiff of grass mingles well with the flavours of ripe black fruit, blueberry and hints of caramel.
13% abv. 75cl
Montagnac Cabernet Sauvignon 2013£6.99
Old World Cabernet Sauvignon. Great balance, smooth tannins and superb intensity of ripe blackberries with a touch of prune, pencil box and cedar wood. A fruity bouquet with a hint of green peppers and dried mint.
100% Cabernet Sauvignon. 13% abv. 75cl
Chateau Les Graves de Barrau 2010 – Gold Medal£6.99
Traditional, classic Claret from the Cotes de Blaye area. Mellow and refined with good balance. Flavours of black cherry, ripe blackberry and liquorice with a touch of earthiness, pepper and vanilla. Satiny smooth.
60% Merlot, 20% Cabernet Sauvignon, 20% Cabernet Franc. 13.5% abv. 75cl.
Chateau Perrot ‘Cuvee Prestige’ 2010 – Gold Medal£6.99
Supple and fruity Claret with a powerful, spicy nose and lingering aromas freshly crushed black fruits. Flavours of black cherry, cassis (blackcurrant liqueur) and mocha with notes of ripe dark plum, vanilla and toasty oak; coupled with a long fruity finish. Velvety smooth with good depth.
80% Merlot, 20% Cabernet Sauvignon. 13.5% abv. 75cl.
Domaine de Bouchet 2010 – Gold Medal£6.99
A Claret in its prime from the Fronsac region; substantial and layered with wonderful maturity in the mouth. Delicious full flavours of blackberry, black raspberry and rich blackcurrant with spicy nuances of dark chocolate, liquorice and caramel. A nicely intense nose of ripe redcurrant and cocoa. Mellow, stylish and full of character.
90% Merlot, 10% Cabernet Sauvignon. 14.5% abv. 75cl
Chateau Chadeuil 2014£6.99
Classic Claret and a customer favourite. Medium bodied, supple and smooth with well balanced tannins. Flavours of ripe blackberries, roasted coffee beans, spice and black cherry with a touch of vanilla.
60% Merlot 20% Cabernet Sauvignon & 20% Cabernet Franc. 13% abv. 75cl
Chateau Sissan ‘Grande Reserve’ 2007 – Gold Medal£7.25
Enticingly smooth Claret from the Premiere Cotes (Cadillac) region; splendidly made with velvety tannins. Deep, layered flavours of cassis (blackcurrant liqueur), rich ripe blackberry and vanilla with expressive notes of cedar, cigar box and fragrant raspberry lifted by a little touch of smokiness. Mature, mellow and beautifully balanced.
55% Merlot, 40% Cabernet Sauvignon, 5% Cabernet Franc. 12.5% abv. 75cl.
Chateau Bellevue Favereau Bordeaux Superieur 2012 – Gold Medal£7.25
Beautifully balanced Bordeaux Superieur with good density and structure. Deep, full flavours of lush blackberry, plump raisins and blackcurrant with notes of cinnamon, vanilla and sage. Lovely aromas of violets and wild strawberry in the bouquet. Rich, rounded and very expressive.
60% Merlot, 25% Cabernet Sauvignon, 15% Cabernet Franc. 12.5% abv. 75cl.
Rocca Maura ‘Cuvee 1737′ Cotes du Rhone 2013 – Silver Medal£7.49
Deliciously deep and elegant Cotes du Rhone. Fine and fruit driven with satiny smooth tannins. Dense flavours of dark morello cherry, raspberry and ripe fig with subtle notes of cloves, vanilla and black pepper. A lingering finish of liquorice. Well balanced and full of finesse.
60% Grenache, 40% Syrah. 14% abv. 75cl.
Ch.Les Combes, Cuvee St Louis Bdx Superieur 2011 – Silver Medal£7.99
Rich, fuller bodied Claret from the Lussac Saint Emilion region. Luscious flavours of blueberry, truffle and juicy blackcurrant with smoky notes of leather, caramel and sandalwood. Supple and balanced with velvet tannins and a complex nose. Well structured and generous with a black fruit and liquorice finish.
65% Merlot, 25% Cabernet Sauvignon, 10% Cabernet Franc. 12.5%abv. 75cl.
Chateau de Cappes ‘Cuvee Cedric’ 2013, Gold Medal£7.99
Alluringly intense Claret from Saint Macaire. Ample and rich with good body. Rounded, fruity flavours of kirsch, blackberry jelly and vanilla with a lovely nose of rose petals and sweet anise with a touch of juicy blueberry. Deep, pure and plush with a lingering, long lasting finish.
70% Merlot, 30% Cabernet Sauvignon. 12.5% abv. 75cl
Chateau du Bos, Graves, 2013£7.99
Soft, smooth Graves Claret with a delightfully supple finish. Flavours are a harmonious blend of black liquorice, blackcurrant, roasted almond and black cherry with subtle notes of tobacco, christmas cake and menthol. Expressive and elegant with true refinement this is a classic Graves.
65% Cabernet Sauvignon, 35% Merlot. 12.5% abv. 75cl.
Chateau Grand Champ Merlot 2012 – Gold Medal£7.99
Rich, rounded, classy, medium bodied Merlot. Full flavours of plump black cherry, blueberry and plum with lovely notes of ripe raspberry, nutmeg, chocolate and caramel. Silky sweet tannins, good structure and a long lasting finish.100% Merlot. 13.5% abv. 75cl.
Chateau Haut Gaussens 2012 – Bronze Medal£7.99
Supple, sensuous Claret from the Fronsac area. Fuller bodied and deep with lovely balance. Aromatic and generous. Rich flavours of ripe blackberry, truffle, damson and dried fig melting into sweeter tones of liquorice, clove, roasted hazelnut and red currant jelly. Soft, mellow tannins and a good finish.
90% Merlot, 10% Cabernet Sauvignon. 13.5% abv. 75cl.
Chateau Portillon, Cotes de Castillon, 2013 – Silver Medal£7.99
Full bodied and intense Claret from the Castillon region. Beautifully deep flavours of blackcurrant, black cherry and plum compote with nuances of cocoa, leather and violets. Lifted by floral aromas of violets. The powerful impression on the palate combines fullness and silkiness. A long lasting finish with elegant notes of black fruit and mild spices.
70% Merlot, 15% Cabernet Sauvignon, 10% Cabernet Franc, 5% Petit Verdot. 12.5% abv. 75cl.
Chateau Cabos 2013 – Gold Medal£8.25
Lush, meltingly smooth Claret. This is the Second Wine of Chateau Joinin and its quality speaks out. Deep flavours of blueberry, blackberry jam, ripe fig and juicy morello cherry with notes of cinnamon, vanilla and charcoal. A rich blackcurrant finish with aromas of raspberry. Plush, seamless tannins with good structure.
90% Merlot, 10% Cabernet Franc. 13% abv. 75cl.
La Poulardiere Cotes du Rhone 2012 – Silver Medal£8.49
Rich and complex Cotes du Rhone. Succulent and supple with silky tannins. Dense flavours of dark red cherry, ripe raspberry, blackcurrant and earth with a slight gamy note. A hint of dark chocolate. Great scents of bay leaf, thyme and liquorice with a clean white pepper finish.
Grenache 70%, Syrah 30%. 13.5% abv. 75cl
Chateau La Tuilerie, Graves, 2012£8.99
Sleek, polished Claret from Graves. Vibrant, intense, brambly flavours of blackberry, black raspberry and damson with hints of roasted coffee beans, vanilla and dark chocolate lifted by notes of violets and candied red fruits. Rounded tannins with a long smooth finish. Firm, fresh and aromatic.
45% Merlot, 40% Cabernet Sauvignon, 10% Cabernet Franc, 5% Petit Verdot. 13% abv. 75cl.
Chateau Roc de Levraut Bordeaux Superieur 2012 – Bronze Medal£9.49
Refined Bordeaux Superieur with soft, melting tannins and lovely balance. Layered flavours of blackcherry, blackurrant, chocolate and mulberry with notes of anise, cinnamon and vanilla. Fine, fresh and full of finesse.
60% Merlot, 40% Cabernet Sauvignon 13.5% abv. 75cl
Showing 1–24 of 59 results